Recipe Time! Low Carb Chili

This week two friends I haven’t talked to in months contacted me, out of the blue, about going low carb. So, I thought I’d share one of my favorite low carb recipes with you!

This is the Little Rilla Homemaker version. If you don’t have an instant pot and don’t want to chop veggies, the next version is easier. I made this recipe while we were in Boston.

* I’ve posted my Mexican seasoning recipe here. You can substitute a taco seasoning packet for the Mexican seasoning. I make my own seasonings is to reduce preservatives, msg, and processed oils in the food I serve my family. (Yes, I packed my seasonings and took them to Boston with us.)

Let me know in the comments if you’d like more low carb recipes!

%d bloggers like this: